We have been honored to be called one of Austin’s most romantic restaurants for many years. We plan to bring you the finest service for special dates like Valentine’s. Chef Harvey has an amazing one of a kind evening prepared for you with this special menu. Enjoy the ambiance and some great food and wine while you celebrate your love! Book your reservation today.
Antipasti
Arancini – Nduja, Asiago, Manchego, Salsa Pomodoro
Grilled Pork Belly – Fig/Dijon Mustard Glaze, Butternut Squash Caponata
Pan Seared Scallops – Cannellini Bean Puree, Guanciale, Chive Oil, Chervil, Grapefruit
Caprese Flatbread – Fresh Mozzarella, Heirloom Cherry Tomatoes, Fresh Basil, Balsamic Reduction
Branzino Tartar – Raw Striped Bass, Watermelon, Cucumber, Citrus Vinaigrette, Fresh Herbs,
Black Sesame and Balsamic Reduction
Primi Piatti
Potato/Cauliflower Soup – Black Truffle, Pancetta Crisp
Short Rib Ravioli – Beech Mushrooms, Veal Demiglace, Gremolata
Gnocchi – Potato Gnocchi, Red Wine Braised Texas Wild Boar Shoulder Ragu
Tagliatelle al Funghi – Fresh Pasta, Wild Mushrooms, Cream, Grana Padano, White Truffle Oil
Insalata – Feta, Greens, Cherry Tomatoes, Cucumbers, Kalamata Olives, Lemon Oregano Vinaigrette
Secondi Piatti
Lobster Risotto – Cold Water Lobster Tail, Lobster Sugo Rosa, Asparagus
Pan Seared Duck Breast – Creamy Polenta, Grilled Broccolini, Cherries in Port wine
Roasted Cherry Tomatoes on the Vine
Beef Tenderloin Medallions – Salsa Verde, Steak Frittes, Gorgonzola, Charred Brussel Sprouts
Pan Roasted Striped Bass – Passion Fruit/Mango Salsa, Cilantro, Harissa Oil, Grilled Broccolini
Dolci
Tiramisu – Mascarpone – Chocolate – Espresso – Liqueur – Toasted Almonds
Flourless Chocolate Tort – Candied Walnuts – Rum Soaked Tart Cherries – Cappuccino Crema
Passion Fruit Panna Cotta – Fresh Raspberry Chambord Compote
$92. per person
(Does not include, beverages, tax or gratuity)