We have been honored to be called one of Austin’s most romantic restaurants for many years. We plan to bring you the finest service for special dates like Valentine’s. Chef Harvey has an amazing one of a kind evening prepared for you with this special menu. Enjoy the ambiance and some great food and wine while you celebrate your love! Book your reservation today.

Antipasti

Arancini – Nduja, Asiago, Manchego, Salsa Pomodoro

Grilled Pork Belly – Fig/Dijon Mustard Glaze, Butternut Squash Caponata

Pan Seared Scallops – Cannellini Bean Puree, Guanciale, Chive Oil, Chervil, Grapefruit

Caprese Flatbread – Fresh Mozzarella, Heirloom Cherry Tomatoes, Fresh Basil, Balsamic Reduction

Branzino Tartar – Raw Striped Bass, Watermelon, Cucumber, Citrus Vinaigrette, Fresh Herbs,

Black Sesame and Balsamic Reduction 

Primi Piatti

Potato/Cauliflower Soup – Black Truffle, Pancetta Crisp

Short Rib Ravioli – Beech Mushrooms, Veal Demiglace, Gremolata

Gnocchi – Potato Gnocchi, Red Wine Braised Texas Wild Boar Shoulder Ragu

 Tagliatelle al Funghi – Fresh Pasta, Wild Mushrooms, Cream, Grana Padano, White Truffle Oil

Insalata – Feta, Greens, Cherry Tomatoes, Cucumbers, Kalamata Olives, Lemon Oregano Vinaigrette

Secondi Piatti

Lobster Risotto – Cold Water Lobster Tail, Lobster Sugo Rosa, Asparagus

Pan Seared Duck Breast – Creamy Polenta, Grilled Broccolini, Cherries in Port wine

            Roasted Cherry Tomatoes on the Vine

Beef Tenderloin Medallions – Salsa Verde, Steak Frittes, Gorgonzola, Charred Brussel Sprouts

Pan Roasted Striped Bass – Passion Fruit/Mango Salsa, Cilantro, Harissa Oil, Grilled Broccolini

Dolci

Tiramisu – Mascarpone – Chocolate – Espresso – Liqueur – Toasted Almonds

Flourless Chocolate Tort – Candied Walnuts – Rum Soaked Tart Cherries – Cappuccino Crema

Passion Fruit Panna Cotta – Fresh Raspberry Chambord Compote

$92. per person

(Does not include, beverages, tax or gratuity)