Call for reservations: (512) 349-7667
ANTIPASTI
Pork Belly – Nduja, Black Garlic, Sweet Potato Puree
Grilled Prawns – Serrano Ham, Sage, Pineapple, Fresno Chili
Arancini – Risotto, Wild Mushroom, Asiago, Roasted Tomato
Sformatino – Charred Carrot, Goat Cheese, Fennel Pollen, Truffle Honey
Smoked Goose Carpaccio – Cranberry Agrodolce, Tuscan Kale, Candied Pecans
PRIMI PIATTI
Pumpkin Risotto – Scallops, Black Winter Truffle Jus
Orecchiette – Broccoli Rabe, Italian Sausage, Pecorino
Gnocchi –Veal Shank Ragu, Porcini Mushrooms, Gremolata
Carabaccia – Tuscan Onion Soup, Parmigiana Reggiano Crostone
Insalata – Little Gem Romaine, Parmesan Croutons, Mirepoix, Caesar Dressing
SECONDI PIATTI
Wood Grilled Redfish – Shrimp, Meyer Lemon Beurre Blanc, Grilled Broccolini
Short Rib – Chianti Braised Boneless Beef Short Rib, Whipped Potatoes, Haricot Verts
Pollo Cacciatore – Hunter’s Style Chicken Breast, Mushrooms, Herbs, Vegetables, Potatoes Butternut Squash – Wood Roasted Butternut Squash, Candied Pecans, Tuscan Kale, Cranberries Manzo – Grilled Beef Tenderloin Medallions, Charred Onion Soubise, Potatoes, Bacon, Broccolini
DOLCI
Flourless Chocolate Tort – Amarena Cherries, White Chocolate Bark
Pumpkin Cheese Cake – Egg Nog Bourbon Crème Anglaise, Candied Pecans
Tiramisu – Genoise, Mascarpone, Chocolate, Espresso, Liqueur, Toasted Almonds
$125 per person
Includes Champagne Toast at Midnight
(Does not include, beverages, tax or gratuity)
Sorry No Split Orders, Substitutions limited to allergies and dietary restrictions
