Skip to content

This Father’s Day, let Siena do the grilling!

Please call (512) 349-7667 to reserve.

This Father’s Day, let Siena do the grilling!

Known for its incredible grilled meats, the cuisine of Tuscany is close to the heart of many Texans.

Treat Dad to an incredible 16 oz. wood-grilled monster Veal Chop!

Our Veal is grain fed, hormone-free, antibiotic-free and all natural. All of this makes for an amazing flavor!

In addition to the massive Veal Chop, our menu features an 8 oz. grass fed Angus Flatiron Steak and an 8 oz. beef Tenderloin Filet.

But this Father’s Day Chef Harvey is grilling up his favorite steak a huge 32 oz. Angus Porterhouse Steak! This “Bistecca all Fiorentina” is Tuscan classic and guaranteed to bring a smile to Dad’s face!

So this Sunday, treat Dad to a little taste of Tuscany at Siena Ristorante Toscana.

Chef Harvey
executive chef
Siena Ristorante Toscana

No comments yet

Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: