Homemade, handmade pasta, everyday at Siena…
It wouldn’t be authentic Italian cuisine unless the pasta is homemade, handmade, everyday fresh at Siena Ristorante Toscana!
Ever since he studied Italian gastronomy in Italy (now more than 15 years ago, as he prepared to open Siena), Chef Harvey has worked to perfect his homemade pasta recipe. And if we do say so ourselves, it tastes just like mamma’s back in the old country.
Please call (512) 349-7667 to reserve.