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Chef Harvey’s OSSO BUCO is BACK!

by Do Bianchi on November 10, 2015

It’s back! Starting this Thursday, Ossobuco will be a regular feature on the Siena menu. This year we will serve the succulent braised veal shank on black truffle-Parmesan risotto! (with the traditional gremolata of course!)

Please call (512) 349-7667‎ to reserve now.

Or click here to reserve online.

From: Italian cuisine
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