May 20 Wine Dinner featuring TIGNANELLO
Siena welcomes Brooke Pozzi
and the wines of Antinori
featuring Antinori’s legendary Tignanello
and a special menu by Chef Harvey (below)
Wednesday, May 20
$115 per person
not including tax & gratuity
PLEASE CALL (512) 349-7667 TO RESERVE.
Please see Chef Harvey’s menu below!
Click menu for PDF version.
About Italian wine expert Brooke Pozzi:
Brooke Pozzi is a South Texas Native who now resides in Austin Texas.
She is a graduate from Southern Methodist University in Dallas, Texas with a degree in Corporate Communications and Public Relations.
Brooke has been in the wine industry for 5 years and has played a major role in the growth of the Texas wine industry.
But her passion resides with her Italian heritage, which sparked her interest to join Ste. Michelle Wine Estates and pursue wines made outside of Texas.