Another great wine dinner menu by Chef Harvey!
Stay tuned: we’ll be posting food and glam shots from last night’s amazing wine dinner early next week.
In the meantime, that’s Chef Harvey Harris (left) — who conceived and executed yet another stellar menu for last night’s sold-out event — with Joel Petersen, owner of the iconic Ravenswood winery in California, a pioneer in creating “California Zinfandel”.
Click here to see the menu and stay tuned for mouth-watering photos from Chef Harvey’s menu as well as some lovely shots of many of the couples in attendance.
Thanks again for making Siena Ristorante Toscana the top destination for wine dinners and winemakers in Austin today!