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Specials posted, Winter Menu launch Thursday

Our new winter menu comes out on Thursday! Come in and enjoy great new menu items such as:

Risotto with butternut squash, black truffles, fresh sage and mascarpone cheese

Veal Osso Buco with soft polenta

All natural pork loin roasted with juniper, rosemary and garlic on braised Tuscan kale

Lockhart Quail stuffed with fennel sausage, figs and toasted pine nuts on blackberry, balsamic gastrique

AND MUCH MORE!!

CLICK HERE TO VIEW CURRENT SPECIALS…

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