April 29 at 6:30 PM | $135 per guest (tax and gratuity not included) To reserve, call (512) 349-7667 or email events@sienarestaurant.com — prepaid only. Chef David Hernandez is putting together a five-course dinner built around the wines and cooking of Italy's coastal northwest — the stretch from Liguria down through the Tuscan coast — with wine expert Clint Carter of Serendipity Wines guiding the pairings throughout the evening. The Italian Riviera is where the Alps meet th

Mothers deserve a good meal with the people who matter most. We've been part of those moments in Austin since 2000 — 26 years of Sunday tables, special occasions, and the kind of lunch that makes memories. This Mother's Day, we're serving brunch so mom doesn't have to cook. Reservations are available from 10:00 AM to 3:00 PM on Sunday, May 10. The prix fixe is $70 per person. How to Reserve Reservations are required and can be made HERE A credit card is required to hold your

Pasta Mondays: A $26 Dinner for Our 26th Year Siena opened in Austin in March 2000. To mark our 26th year, we're running a two-course dinner every Monday for $26. First course is your choice of Caesar salad or soup of the day. Second course is one of four Roman pasta classics, all made with fresh tagliatelle. Cacio e Pepe  — Fresh tagliatelle, Pecorino Romano, toasted cracked pepper. Carbonara  — Fresh tagliatelle, Pecorino Romano, egg yolk, guanciale, cracked pepper. Amatric